Nutrition
Omega-3 may prevent or slow osetoarthritis: Animal Study
Beyond the heart and brain: Emerging benefits of omega-3
Nathan Gray
Omega-3 DHA may reduce the severity of stroke: Study
Omega-3 status in pregnancy linked to childhood obesity: Study
More Americans taking vitamin D supplements, finds survey
Lorraine Heller
The number of Americans taking vitamin D supplements has shot up over the past year, according to a new survey, suggesting that awareness of the vitamin has increased.
Omega-3 Mood Mechanism Mooted
Tags: Flax - Clinical Studies, Health Benefits, Nutrition, Omega 3, essential fatty acids, omega EFAs
Omega-3: ALA intakes enough for EPA/DHA levels for non-fish eaters?
Stephen Daniells
08-Nov-2010 - The conversion of the plant-based omega-3 ALA to the long-chain EPA and DHA may be increased in vegans and vegetarians who do not eat fish, suggest results from the European Prospective Investigation into Cancer and Nutrition (EPIC).
Tags: Flax, Flax - Clinical Studies, Flax seed, Flaxseed, Health Benefits, Nutrition, Omega 3, essential fatty acids, omega EFAs
Flaxseed - A RICH SOURCE OF LIGNANS
Flax Council of Canada
Flaxseed - Food Sources of Alpha-Linolenic Acid (ALA)
Flax Council of Canada
Flaxseed - A Smart Choice
Flax Council of Canada
Flaxseed - Reduces Inflammation Responses - Implications for Atherosclerosis
Flax Council of Canada
The Benefits of Flaxseed
Carol Sorgen - WebMD Feature
